Local Harvest Dinner
Celebrate the bounty of our valley.... Taste local wine and cheese as you tour our organic garden. Afterwards savor sumptuous cuisine prepared with local ingredients by Executive Chef Ken MacDonald and KOHO Radio Cooking Local Radio Chef Isaac Kaplan-Woolner in the newly remodeled Kingfisher Dining Lodge. Complete menu at sleepinglady.com
Date and Time
Sunday May 23, 2010
5:00 PM - 8:30 PM PDT
Wine and Cheese Tasting, 5:00 pm, Garden Tour, 5:30 pm, Family-style Dinner, 6:00 pm
Location
Sleeping Lady Mountain Resort, Organic Garden and Kingfisher Dining Lodge
Fees/Admission
Adults $40, Kids 5-12 $16, Children 4 and under free. Overnight package available
Website
Contact Information
Lori Vandenbrink, 509-548-6344 ext 382
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